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Blanquette de veau

Posted in : www.okey.ro

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  Thu, Jun 25 2009, 06:10

Aveti nevoie de circa 1,2 kg piept de vitel, fara oase. Ca ingrediente adaugati 100 gr. unt, 100 ml de smantana, doua galbenusuri de ou, o lamaie, 70 de grame de faina, o lingurita de zahar, circa 300 de grame de ciuperci, sase morcovi, doua cepe, ... http://www.okey.ro/index.php/blanquett...

[More related posts here] tags :  Ciuperci ,   smantana ,   vitel

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